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━━  Four Vegetables

Zucchini

A mild, water-rich squash that helps create body without overpowering the blend.

What it contributes

Zucchini is mostly water by weight and contributes gentle dietary fiber along with vitamin C and potassium.

  • Water
  • Dietary fiber
  • Vitamin C
  • Potassium

Why it is in the blend

Zucchini adds fresh, green body with almost no flavor of its own, which keeps the blend light and drinkable. It is one of the reasons a 16-ingredient smoothie tastes clean rather than crowded.

Whole foods work as a team.

Zucchini works alongside the other fifteen ingredients in every bottle. The complete serving—not one ingredient by itself—is the product customers eat and drink.

━━  Keep exploring

Related ingredients

Part of the Four Vegetables in That Green Juice, pictured together below.

Zucchini, yellow squash, celery and green cabbage used in That Green Juice

Four Vegetables

Celery

Read more →

Four Vegetables

Yellow Squash

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Four Vegetables

Green Cabbage

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Explore all ingredients →

Educational sources: USDA FoodData Central · USDA MyPlate · FDA Nutrition Facts

Food education, not medical advice. These pages describe general nutritional roles. They do not claim that one ingredient or this product diagnoses, treats, cures or prevents disease.